Monday, June 2, 2014

On the Farm- Events and Barn Update



Barn at sunset with wheat in the foreground
Yesterday, with the help of some generous friends who donated their time and strength, we put the walls up on the second floor of the barn. Barn building and farm projects have absorbed most of my time and energy lately and have kept me out of the studio. Bear with me while I pause on the 52 Form Project and work toward getting back in the swing of things!



Raising a wall requires a lot of hands to put the walls together, stand them up, and then hold them in place while they are stabilized and nailed in. It's a bit risky and tricky, especially on the second floor being so high up!

We're trying to get things ready for the Carolina Farm Stewardship Association Triad Farm Tour that takes place this coming weekend. There will be about 17 farms on the tour, giving people the chance to caravan with others and go from farm to farm, learn about a lot of different farming practices, see different kinds of plants and animals, and maybe taste some fresh veggies and other food!
Our own farm open house and pottery sale is coming up the weekend after, on Sunday the 15th.
My brother decided that our barn currently looks more like a Super Mario Brothers castle than a barn, so in his honor, I leave you with the ever-unforgettable tune of the Super Mario Brothers (if you get through 34 seconds, you'll see a castle):

Memorial Day Pottery Reflection

Christopher Haun Goes to the Gallows
This is a bit delayed, but  lately, a lot of things seem to be taking much more time than hoped for! Last week, while working on the farm on Monday, I was reflecting on Memorial Day and the concept of honoring those who have served in the military, given the ultimate sacrifice and not returned. A thought crept into my mind, that crafts people have served in various wars and some have not returned. How did that impact the field of craft that those people worked in? What would their work have been like if they had survived?

Isaac Lefevers Jar, Antique Bottles
Everyone fantasizes about one thing or another from time to time. One of my fantasies is to think about what may have been if particular potters had not been lost to war. The above jar was made by Isaac Lefevers, who was born in 1831 and lived in Vale in Lincoln County, NC. He served in the Civil War and died in 1864 after a battle near White Oak Swamp in Virginia.
 
Possible Clemer jar, Brunk Auctions

The above jar here was likely made by Jeremiah Clemer who died in 1862 in a Richmond hospital following the battle of Seven Pines, during the Civil War. Clemer was also from Lincoln County in North Carolina. Two early alkaline glaze stoneware potters making beautiful, ovoid jars and utilitarian pieces. I love the early graceful jars from this area of North Carolina. Both potters had strong skills and I cannot imagine what their production would have been like if they returned and continued the work they began.
Swank jar, Johnstown, Pennsylvania, Crocker Farm

James H. Hamilton from Johnstown, Pennsylvania, and James Donley from West Chester, Pennsylvania, were both were lost in the Civil War. I've not been able to find any pieces associated with their work, but the above jar was made in Johnstown, Pennsylvania in 1857 and by a potter who took over the pottery James H. Hamilton established. James H. Hamilton may not have returned to be a potter since it seems that in the late 1850s James H. Hamilton took up the trade of a tinner, rather than a potter. He had married into the Black family of potters, though, and helped establish pottery firms with elaborately decorated pots. If you want a heartbreaking story, pick up Phil Schaltenbrand's Big Ware Turners to see pictures of his wife and the notes about the "greatest love story" that they shared.
Haun Jar, Knoxille News
One potter that haunts me is a Tennessee potter named Christopher Haun. Haun did not serve in the Civil War, but he was a Union sympathizer as some were in Eastern Tennessee, Western North Carolina, and Kentucky (and, well, Western Virginia, which is now West Virginia!). I imagine all of the states had their complications in one way or another. My own family were from Kentucky and fought for the Union, and I know that communities were much more layered and complex especially in the South than what we learn about in our history classes.
Haun jar, Case Antiques
Haun's work is haunting because it's so different, often with great waves of manganese slip beneath glazes, rouletted designs, stamps, wonderful shapes, and gorgeous handles.

Haun jar, Case Antiques
Haun's handles are so attractive, particularly the ones that are often called "lug handles" that swoop along the sides of the pieces (above). Haun was hanged by the Confederacy for burning bridges in Eastern Tennessee in 1861. The image at the top of the blog is a published image from a newspaper showing Haun being taken away from his family to go to the gallows.
Lowe piece, MESDA collection

I work part time at the Museum of Early Southern Decorative Arts, and when I walk past the above piece made by John Alexander Lowe, who worked with Haun, see the rouletted words along the top, I think, "What if Haun survived?" Before Haun was hanged, he instructed his wife to allow Lowe to continue the operation of his pottery and finish the work he had there, then sell his tools and discontinue the operation. Haun may not have served during the Civil War, but he was lost to war, and in some respects that stands at a similar level to the reflection we are to have on Memorial Day. 

So, what would the crafts world have been like if we did not loose some of the great representatives their field?


Final thought for the day- Idumea is one of my favorite haunting shape note hymns that never ceases to send shivers down my spine when I hear it. If you ever have a chance to hear a group sing this in person, it's amazing. Seems appropriate for the topic.

Thursday, May 22, 2014

On the Farm- SUCKERS!

P.Allen Smith and I at the Pottery Fair. Photo by Martha Hartley.
Before I get to tomatoes, I thought I would share the above photo taken at the Pottery Fair on the Square last Saturday. P. Allen Smith, gardener extraordinaire, came by the show and I had a chance to talk to him about flowerpots and pesto. I also had the pleasure of taking him through the MESDA (Museum of Early Southern Decorative Arts) collection on Friday.
At the farm this week there has been a lot of weeding and bed management. I also took charge of the tomato plants in the greenhouse by suckering and trimming their branches. Suckering is when you remove the growth that pops up between the "arms" of the tomato plants. Keeping one "arm" rather than two or three helps the plant not get so bushy and to give more energy to the fruit production.
Tying up the tomato plants with pantyhose
One of my grandmothers had a knack for growing tomatoes and I think my fondness for the smell of the plant and pleasure in tending to them came from watching her. We use cattle panels for our trellises, it makes for easy moving, and you can gain better access to the plants as opposed to tomato cages. I use old pantyhose and tie sections of the plants to the cattle panel.
Carnage of the tomato plants
I also remove the lower branches of the tomato plant so that there are no leaves or branches touching the soil. I think this applies much more outside, but either way it protects the plant from any bacteria in the soil that can spread to the plant. Outside, when it rains, this can be a big deal because of the leaves are low enough, the rain will bounce bacteria from the soil onto the plant. I'm not sure if that makes sense, but when I have not done this, we have had issues with blight, spot, etc., and when I have done it the plants seem healthier. There's a lot of carnage when I am done, though!
We're working really hard to get ready for the First Annual Triad Farm Tour and our own farm open house and pottery sale on the 15th of June. This means I am giving up doing an early June kiln firing, so there may be fewer hanging planters than I wanted to offer, but no shortage of pots!

Friday, May 16, 2014

Kiln Results Headed to Show!

I unloaded the kiln earlier this week between work at MESDA (Museum of Early Southern Decorative Arts). Tomorrow, I get to be on the grounds of Old Salem and a part of the Pottery Fair on the Square where I will have new pieces from the recent kiln firing!


This will include some exciting new hanging flower planters, as seen in the two photos above. They're all rigged up for hanging!

So come visit tomorrow between 10-5:00 on the square in Old Salem. Check out the farmer's market there, too, in the morning until noon. If you have time, don't miss the opportunity to see a hidden gem like MESDA.

Here are a few more photos of things in the kiln:

Monday, May 12, 2014

On the Farm- Bees and Zucchini

We have honeybees at the farm primarily to pollinate the produce and crops. I would say we are more or less lazy beekeepers except in the spring when we try to keep ahead of them and then do a split or two. We had a large hive that seemed to be working very quickly and filling everything we gave it at a rapid pace. Rather than continuously adding empty frames for it to work with, we decided to split it.

Sometimes this kind of split is called a "Poor Man's Split" because we don't add a queen to the new hive (and we hope that we have not removed the queen from the other hive). 

Now we are up to three hives as long as the new hive goes well. On the plus side, we just HAD to pull a few frames of honey!
Massive zucchini plants

Zucchini blossoms and zucchini
In other news, we have ZUCCHINI at the farm- producing prolifically! I grew up in Southern Ohio, and I never saw zucchini in early May. I can't say I have seen zucchini in early May anywhere that I have lived! Mike started zucchini in the new hoop house and I don't think he was expecting that it would take over the aisle and practically half of the hoop house! It's a wonderfully squeaky vegetable when you eat it raw or lightly cooked!
Tomatoes in the hoop house

Shell peas

Our tomatoes in the smaller hoop house are doing well and we harvested the first batch of shelling peas this evening. We will probably have snow peas, shell peas, and zucchini at the Greensboro Farmer's Curb Market this coming Saturday!


First Peek in the Kiln

I may have jinxed myself, but I cracked the kiln slightly this evening since it was getting down below 500 degrees Fahrenheit. I'm hoping to unload tomorrow morning before heading to work and then an evening meeting. Here's to hoping for some good pots to tag along with the other inventory at the Old Salem Pottery Fair on the Square this weekend!
Slightly better view

Record Kiln Firing

Rim of a flowerpot during the kiln firing
I am quite remorseful that I have not posted for several weeks, and will try to catch you up this week on the craziness that has recently (if not always) been my life.
An exciting recent event was a successful, record kiln firing yesterday at the farm! Not only did we accomplish a single firing (meaning no bisque-firing involved) in just over 12 hours, but almost all of the cones in the kiln reached cone 11.
Cones before they go in the kiln - each is made of clay that melts at different temperatures

Cones in action- the ones flattened have melted, telling me that the kiln has reached beyond
cone 10 (around 2300 Fahrenheit)

The cones give me a gauge for how hot the kiln is, as each cone melts at a different temperature. I usually shoot for cone 10, but reached 11 in nearly the entire kiln! My front left corner of the kiln is usually quite cool, but I have been adjusting the shelves to sit back from the wall and leaving more air space for the heat to move through.

Why, yes, that is clay on a baking sheet, ready to go in the oven!
Once again, I forgot to have draw rings or draw trials made up before we started the kiln. These get removed during the firing so I can tell whether the clay has matured and how far along my salting and slip color is. I ended up baking them in the oven the night before and putting them in the kiln in the morning. This seems to work well to get all of the moisture out of the rings and not have them explode when I put them in the kiln.

Side of a flowerpot
What was different for this firing was that I did a gas preheat with one tank in one firebox starting Saturday afternoon. Saturday evening I added a second gas tank (100 pound) burner to the second firebox. While the temperature at about 4:30 on Sunday morning was around 250 as it usually is, I think the bricks were heated up more, and that ultimately made the firing go faster. Because I foolishly made my kiln walls with two layers of hard brick, I spend more of the kiln firing just heating up the mass of brick. By using the gas preheat, this cut back on how long I would have to spend heating up the mass of brick.

Top of a hanging planter in the kiln
I started salting around 2200 degrees Fahrenheit, and did two rounds of salt about 30 minutes from one another. I did this both because I had a lot of people on hand at the time to accomplish this task, but also that I figured it might help to have the salt in place and get things good and melted for the rest of the firing. 
For a cute factor, a nest of baby wrens decided to try and take flight. They spent part of their day scaling various pieces of equipment opposite the kiln, including an old Farmall Cub tractor (photo above).

I'll have my fingers crossed for the next day with the hopes that everything turns out well! This coming Saturday is the Pottery Fair on the Square at Old Salem, so I hope to have some fresh flowerpots for the event!